Ukraine filling station network, OKKO, has opened its first urban filling station complex in a new format focused on the development of non-fuel services, primarily foodservice. Over the next three years, the company plans to build 20 new complexes and reconstruct another 60 existing sites, allocating more than $120 million to the modernization program.
The new format provides for a significant expansion of the food zone and a 2.5–3-fold increase in the company’s own production of ready meals. The filling station complex now features an open kitchen, a separate order pickup area and display cases with frozen semi-finished products.
To manage food preparation and order fulfillment, the company has introduced its own Smart Kitchen digital system, which, according to OKKO, has reduced order waiting times by 20% and product write-offs by 35%.
According to OKKO CEO Vasyl Danyliak, the importance of the non-fuel segment continues to grow. In 2025, the network sold 34 million portions of food and 34 million cups of coffee, while the number of receipts with non-fuel purchases is already 45% higher than the number of fuel-only purchases. Currently, the non-fuel business accounts for almost 30% of the company’s total margin.
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